Ground Beef Casserole - cooking recipe

Ingredients

1 lb. ground beef
potatoes
cheese
onions
1 can mushroom soup

Preparation

Fry ground beef; drain and place in casserole dish.
Place layer of potato rounds on top of this, then a layer of cheese and onions.
Repeat procedure until dish is full.
Cover with mushroom soup.
Cook in 350\u00b0 oven for about 45 minutes or until knife inserted comes through potatoes easily.