Pudding Dessert - cooking recipe

Ingredients
    1 c. flour
    1/2 c. chopped nuts
    1/2 c. margarine
    Cool Whip
    1 c. powdered sugar
    1 (8 oz.) pkg. cream cheese
    2 pkg. instant pudding (chocolate, lemon or pistachio)
    3 c. cold milk
    shaved chocolate
Preparation
    Crust:
    Mix together flour, chopped nuts and margarine.
    Pat into bottom of 13 x 9-inch glass baking dish (ungreased).
    Bake at 375\u00b0 for 15 to 20 minutes.

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