Easy Caramel-Pecan Rolls - cooking recipe
Ingredients
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1 c. pecan halves
2/3 c. packed brown sugar
1/2 c. corn syrup (either light or dark)
1/4 c. butter or margarine, melted
4 c. Bisquick baking mix
1 c. milk
2 Tbsp. butter or margarine, softened
1/2 c. brown sugar
1 tsp. cinnamon
Preparation
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Preheat oven to 400\u00b0.
Mix pecans, brown sugar, corn syrup and 1/4 cup butter in rectangular pan, 13 x 9 x 2-inches.
Spread to cover bottom of pan.
Set aside.
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