Easy Caramel-Pecan Rolls - cooking recipe

Ingredients
    1 c. pecan halves
    2/3 c. packed brown sugar
    1/2 c. corn syrup (either light or dark)
    1/4 c. butter or margarine, melted
    4 c. Bisquick baking mix
    1 c. milk
    2 Tbsp. butter or margarine, softened
    1/2 c. brown sugar
    1 tsp. cinnamon
Preparation
    Preheat oven to 400\u00b0.
    Mix pecans, brown sugar, corn syrup and 1/4 cup butter in rectangular pan, 13 x 9 x 2-inches.
    Spread to cover bottom of pan.
    Set aside.

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