Cherry Salad - cooking recipe

Ingredients
    1 can cherry pie filling
    1 can Eagle Brand milk
    1 medium can crushed pineapple, drained
    1 large Cool Whip
    1 handful small marshmallows
Preparation
    Mix all ingredients together in large bowl.
    It is better to mix the night before using.
    Can be used as a salad or dessert.

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