Potato Candy(Kids Recipe) - cooking recipe

Ingredients

1 c. warm, unseasoned mashed potatoes
1/2 tsp. salt
2 tsp. vanilla
2 lb. sifted powdered sugar
12 oz. chocolate chips
2 sq. melted unsweetened chocolate
1/2 cake melted paraffin

Preparation

Combine potato, salt and vanilla.
Add sugar, 1 cup at a time. Mixture will liquify at first, then thicken.
When mixture reaches a thick dough consistency, knead it.
All the sugar may or may not be used.
Cover with a damp cloth and chill.
Shape into 1/2-inch balls and dip into chocolate.
You may use dipping chocolate or combine 12 ounces of chocolate chips with 2 squares of melted unsweetened chocolate and 1/2 cake of melted paraffin, melted in double boiler.