Cheese-Noodle-Spinach Casserole - cooking recipe
Ingredients
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1 (8 oz.) pkg. medium noodles
1/2 c. margarine or butter
1 medium onion, chopped
1 clove garlic, chopped
1 (10 oz.) pkg. frozen chopped spinach*
3/4 tsp. salt
1/4 tsp. black pepper
1/4 tsp. tarragon
1/8 tsp. nutmeg
1 lb. creamed cottage cheese
3/4 c. sour cream
2 Tbsp. bread crumbs
2 Tbsp. Parmesan cheese
Preparation
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*I always use 1 bag fresh spinach and steam for a couple of minutes.
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