Chicken Turnovers - cooking recipe

Ingredients

1 small pkg. cream cheese
1/3 c. milk
4 chicken breasts, boiled and cut into small pieces
1 can crescent rolls

Preparation

Mix cheese, milk and chicken together.
Roll out the crescent rolls; flat-tear into 4 sections.
Spoon chicken mixture onto one section.
Fold over to make a turnover.
Bake in oven at 350\u00b0 for 10 to 12 minutes or until rolls brown.