Fudge Brownies - cooking recipe

Ingredients

1 c. sugar
1/4 c. butter
1/4 c. milk
2 eggs beaten
3/4 c. flour
1/4 tsp. salt
2 oz. squares chocolate (melted & cooled)
1 c. chopped nuts (optional)
1 tsp. vanilla

Preparation

Cream the butter and sugar, add the milk, flour, salt and chocolate.
Then add vanilla and nuts.
Blend thoroughly, spread 1/4-inch thick in a shallow greased pan and bake 15 minutes in a 350\u00b0 oven.
Cut while warm.