Walnut Oat Pie - cooking recipe

Ingredients

3 eggs, lightly beaten
1 c. packed brown sugar
1/2 c. quick-cooking oats
1/2 c. chopped walnuts
1/2 c. evaporated milk
1/2 c. maple syrup*
1/4 c. margarine, melted
1 tsp. vanilla
1/8 tsp. salt
1 (9-inch) unbaked pie shell

Preparation

In a large bowl, combine the first nine ingredients; mix well.
Pour filling into pie shell.
Bake at 350\u00b0 for 30 to 35 minutes or until set.
Cool on a wire rack.
Yield: 8 servings.