Fruit And Vegetable Toss - cooking recipe

Ingredients

12 c. torn lettuce
8 oz. sharp Cheddar cheese, grated or cut in thin strips
1/2 c. sliced celery
2/3 c. salad oil
1/3 c. wine vinegar
1/2 c. sugar
1 Tbsp. grated onion
1 tsp. dry mustard
1/2 tsp. salt
4 medium pared oranges (bite size pieces)
2 medium nectarines, peeled and sliced

Preparation

Combine lettuce, cheese and celery in large salad bowl.