Brownies - cooking recipe

Ingredients

2 c. sugar
4 eggs
1 c. Mazola oil
3 sq. chocolate
2 c. sifted flour
1 tsp. salt
1 tsp. baking powder
2 tsp. vanilla
1 c. nuts, chopped

Preparation

First heat about 1/4 cup of the oil with chocolate squares until melted.
Cool mixture.
Beat eggs until fluffy.
Add sugar and mix well.
Add vanilla and cooled oil and chocolate mixture. Beat until well blended.
Add dry ingredients alternately with remaining oil.
Mix well.
Fold in chopped nuts.
Bake 25 to 30 minutes in a 350\u00b0 oven in a greased and floured 9 x 13-inch pan.