Cheese Cake - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1 c. hot water
1 small box lemon jello
4 tsp. lemon juice
1 can Pet milk
1 c. sugar

Preparation

Cream the cheese with sugar; mix lemon jello with cup of water and add lemon juice and let cool.
Whip Pet milk to peaks.
Blend in lemon jello with the cheese; blend in with Pet milk.