Layered Vegetable Salad - cooking recipe

Ingredients

1 head lettuce
1 c. celery, diced
4 hard-boiled eggs, diced
1 can English peas
1/2 c. green pepper, diced
1 medium onion, diced
8 slices bacon, cooked and crumbled
2 Tbsp. sugar
2 c. mayonnaise
4 oz. Cheddar cheese, grated

Preparation

Layer ingredients as listed: lettuce, celery, eggs, peas, green pepper, onion and bacon.
Mix sugar with mayonnaise; put over other ingredients. Sprinkle cheese over mayonnaise; let set in refrigerator overnight.