Spicy Orange Pecans - cooking recipe

Ingredients

2 c. pecan halves
3 Tbsp. orange juice
2 egg whites, slightly beaten
1 1/2 c. confectioners sugar
2 Tbsp. cornstarch
1 tsp. cinnamon
3/4 tsp. cloves
1/4 tsp. allspice
1/8 tsp. salt
2 Tbsp. grated orange rind

Preparation

Combine egg whites with 1/2 cup sugar and the orange juice. Add pecans; coat well.
Drain and roll in well mixed dry ingredients.
Separate nuts on cookie sheet.
Bake at 250\u00b0 until dry.
Turn off oven when dry, so they do not burn.