Hamburger By The Yard - cooking recipe

Ingredients

1 lb. hamburger
1 (12 oz.) can whole corn, drained
1/2 c. chopped onion
1 tsp. salt
1 egg
1 Tbsp. mustard
1/8 tsp. pepper
8 slices cheese
1 loaf French bread, split lengthwise

Preparation

About
45
minutes before dinner, start heating oven to 350\u00b0. In
a
large bowl mix all ingredients except cheese and bread. Spread
mixture evenly on cut side of bread.
Bake for 35 minutes. Cut cheese slices into thirds.
Arrange on top of meat.
Bake another 5 minutes or until cheese starts to melt.