Blueberry Buckle - cooking recipe

Ingredients

1/2 c. shortening
1/2 c. sugar
1 egg, beaten
2 c. flour
1/4 tsp. salt
2 1/2 tsp. baking powder
1/2 c. milk
2 c. fresh blueberries
1/2 c. sugar
1/2 c. flour
1/2 tsp. each cinnamon and nutmeg
1/2 c. butter

Preparation

Sprinkle over Buckle.
Bake 1 hour and 20 minutes at 350\u00b0. Serve warm.
Some like a little milk with it.