Broccoli Casserole - cooking recipe

Ingredients

20 oz. frozen broccoli cuts
1/2 c. plus mayonnaise
1 can cream of mushroom soup
1 sleeve plus Ritz cracker crumbs
8 to 10 slices American cheese
2 to 4 Tbsp. melted butter

Preparation

Mix together mayonnaise and soup.
In glass 13 x 9 x 2-inch baking dish, layer broccoli, cream mixture, cheese slices (to cover) and cracker crumbs; drizzle with butter.
Bake at 350\u00b0 for 35 to 45 minutes, or until done.