Spinach Dip For Vegetables - cooking recipe
Ingredients
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1 (16 oz.) sour cream
1 (16 oz.) mayo
1 pkg. Ranch dressing (put in dry)
1 pkg. spinach (frozen), thaw and squeeze with fingers (add raw)
Preparation
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Mix all together and place in White Mountain bread from Publix Danish Bakery, unsliced.
Cut hole in top.
Peel out dough.
Place dip in hole.
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