Spinach Dip For Vegetables - cooking recipe

Ingredients
    1 (16 oz.) sour cream
    1 (16 oz.) mayo
    1 pkg. Ranch dressing (put in dry)
    1 pkg. spinach (frozen), thaw and squeeze with fingers (add raw)
Preparation
    Mix all together and place in White Mountain bread from Publix Danish Bakery, unsliced.
    Cut hole in top.
    Peel out dough.
    Place dip in hole.

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