Spiced Pecans - cooking recipe

Ingredients

1/2 c. sugar
1/4 tsp. cinnamon
1 tsp. water
2 Tbsp. evaporated milk

Preparation

Boil all ingredients together.
Add 1/4 teaspoon vanilla. Remove from heat and add 1 1/2 cups pecan halves.
Toss quickly; turn onto waxed paper and separate until cool.