Stir-Fry Pepper Steak - cooking recipe

Ingredients

boneless top sirloin
1 green pepper
1 onion
1 clove garlic
5 large mushrooms
1/4 c. soy sauce
pepper
1 Tbsp. cornstarch
1 tsp. Worcestershire

Preparation

Cut sirloin into bite size pieces; set aside.
Cook garlic in wok for 15 seconds, then add cut vegetables.
Add a little oil if necessary.
Cook until done; set aside.
Add meat and cook until done.
Mix soy sauce, pepper, cornstarch and Worcestershire sauce. Pour into wok with meat.
Cook for 2 minutes, then add vegetables and cook for 5 to 10 minutes.