Cheese Sticks(Great Hors D'Oeuvres) - cooking recipe

Ingredients

1 c. grated Parmesan or shaker cheese
1 c. flour
1/4 c. butter (scant)
7 Tbsp. sour cream
salt to taste
paprika to taste

Preparation

Mix all until smooth.
Chill dough 30 minutes.
Roll out 1/4-inch thick on floured board and cut into 1/4-inch wide by 4-inch long strips.
Twist strips into spirals and bake on ungreased sheet at 350\u00b0 for 15 minutes or until brown.