Hamburger Casserole - cooking recipe

Ingredients

1 to 1 1/2 lb. hamburger
1/2 c. chopped onion
dash of salt
1 (24 oz.) pkg. frozen hash browns, thawed
1 can cream of mushroom soup
1 c. sour cream
2 c. shredded Cheddar cheese
1 can fried onion pieces

Preparation

Brown meat, onion and salt.
In a bowl, mix all ingredients together except fried onions.
Put in a casserole dish.
Bake at 350\u00b0 for 1/2 hour.
Put on fried onions.
Bake for 10 to 15 minutes.
Serves 6 to 8.