Ingredients
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2 cans crescent rolls
2 (8 oz.) pkg. cream cheese
2/3 c. mayonnaise
1 Tbsp. onion flakes
1 Tbsp. dill weed
garlic salt or powder
Preparation
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Spread rolls on cookie sheet until flat.
Bake at 350\u00b0 for 10 minutes.
Cool.
Mix remaining ingredients together and spread on crust.
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