Buried Treasure Pie - cooking recipe
Ingredients
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1 (8 oz.) cream cheese, softened
2 Tbsp. sugar
2 Tbsp. milk
1 graham cracker crust
1 c. strawberry halves
1 envelope whipped topping
1 pkg. lemon or banana instant pudding
1 c. milk
Preparation
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Beat cream cheese with sugar and 2 tablespoons milk in bowl until smooth.
Spread evenly in pie crust.
Arrange strawberries on cream cheese mixture.
Prepare whipped topping as directed on package.
Prepare pie filling mix with 1 cup of milk as directed on package for pie.
Fold in one cup of prepared whipped topping. Spoon into pie crust and chill 2 hours.
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