Buried Treasure Pie - cooking recipe

Ingredients
    1 (8 oz.) cream cheese, softened
    2 Tbsp. sugar
    2 Tbsp. milk
    1 graham cracker crust
    1 c. strawberry halves
    1 envelope whipped topping
    1 pkg. lemon or banana instant pudding
    1 c. milk
Preparation
    Beat cream cheese with sugar and 2 tablespoons milk in bowl until smooth.
    Spread evenly in pie crust.
    Arrange strawberries on cream cheese mixture.
    Prepare whipped topping as directed on package.
    Prepare pie filling mix with 1 cup of milk as directed on package for pie.
    Fold in one cup of prepared whipped topping. Spoon into pie crust and chill 2 hours.

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