Pasta And Cheese - cooking recipe

Ingredients

1 lb. box medium shells
1 (8 oz.) pkg. sliced Mozzarella cheese
1 (8 oz.) pkg. sliced Provolone cheese
1 (16 oz.) sour cream
1 (16 oz.) jar spaghetti sauce

Preparation

Cook shells as directed on box; drain.
Layer in baking dish in order:
sauce, shells, sour cream, Provolone, sauce.
Last layer, place slices with Mozzarella.
Cover and cook.
Bake at 350\u00b0 for 45 minutes to an hour.