Broccoli Casserole - cooking recipe

Ingredients

1 pkg. chopped frozen broccoli
1/2 can cream of mushroom soup, undiluted
1 egg, well beaten
1/2 c. mayonnaise
1 Tbsp. grated onion
1/2 c. cheese crackers

Preparation

Cook the broccoli for 5 minutes and drain.
Mix the soup, egg, mayonnaise and onion.
Place broccoli in greased casserole.
Pour mixture over it and sprinkle the crumbled cheese crackers over the top.
Bake 30 minutes.