Ma Elsie Gue'S Applesauce Cake - cooking recipe

Ingredients

1/2 lb. butter
2 c. sugar
3 1/2 c. flour
1 tsp. cinnamon
1/2 tsp. cloves
dash of nutmeg
2 tsp. soda
2 c. thick applesauce
1 lb. raisins

Preparation

Cream butter and sugar.
Sift together dry ingredients.
Add to creamed mixture.
Add applesauce and raisins.
Bake for 1 hour and 15 minutes at 350\u00b0 in 2 greased loaf pans, placeed on rack close to bottom of oven.
Turn onto wire rack to cool after 2 minutes out of the oven.
Store in closed container with a piece of apple to keep moist.