Fudge Pie - cooking recipe

Ingredients

1 c. sugar
1/2 c. melted margarine
1 egg, beaten
1 tsp. vanilla
1/2 c. flour
1 Tbsp. cocoa
1/4 tsp. salt
1/2 c. pecans

Preparation

Mix sugar and melted margarine.
Add eggs and vanilla.
Sift flour, salt and cocoa.
Add pecans.
Pour into well-greased pan or unbaked pie crust.
Bake at 325\u00b0 for 30 minutes.
Cool and top with whipped topping.