My Cake - cooking recipe

Ingredients

1 pkg. yellow cake mix
1/2 c. flour
1 c. pecans, chopped
2 1/2 c. crushed pineapple
1 stick margarine, melted

Preparation

Mix together cake mix, flour and nuts.
Butter a 3-quart shallow baking dish and pour pineapple into it.
Top with flour mixture and pour butter over it.
Bake at 350\u00b0 for 1 hour.
Serve with whipped cream.
Serves 8.