Saltine Cracker Cake - cooking recipe

Ingredients

6 egg whites
1/2 tsp. cream of tartar
2 c. sugar
2 c. nuts
32 regular saltine crackers or 1 pkg. saltine thin crackers, crushed
2 pkg. Dream Whip
1 large can crushed pineapple

Preparation

Beat egg whites and cream of tartar as for angel food cake. Add sugar, nuts and crackers.
Add to egg white mixture.
Bake in greased 9 x 13-inch pan at 350\u00b0 for 35 minutes.
Cool.
Prepare Dream Whip.
Put on cake.
Add pineapple on top of Dream Whip. Sprinkle with coconut.