Southern Pecan Pie - cooking recipe
Ingredients
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1 c. brown sugar
1/2 c. granulated sugar
1 Tbsp. flour
2 eggs
2 Tbsp. milk or cream
1 c. butter or margarine
1 c. pecans
1 tsp. vanilla
Preparation
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Mix brown and white sugar.
Add flour and mix.
Beat 2 eggs and add milk or cream.
Melt butter and add to egg and milk mixture.
Pour this into sugar and flour mixture.
Mix well and add vanilla and pecans.
Bake at 375\u00b0 for 1 hour or until done.
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