Pineapple Squares - cooking recipe

Ingredients

4 c. flour
1 c. Crisco
1 c. sugar
1 tsp. baking soda
2 Tbsp. cornstarch
2 eggs
1 c. milk

Preparation

Crumb as for pie crust.
Take 2 eggs in cup, beat well.
Fill cup with milk to make 1 cup.
Pour into batter.
Spread real thin on greased cookie sheet.
Spread with filling, cover filling with crust top dough.
Add sugar and cornstarch to your fruit.