Chocolate Chip Pie - cooking recipe

Ingredients

2 eggs, beaten
1 c. oleo, melted
1/2 c. self-rising flour
1 c. chocolate chips
3/4 c. brown sugar
3/4 c. white sugar
2 tsp. vanilla
1 c. chopped pecans
1 (9-inch) pie crust (unbaked)

Preparation

Mix good.
Pour into unbaked pie shell.
Bake 45 minutes or longer at 325\u00b0.
Top with whip cream.