Hot Bean Dip - cooking recipe

Ingredients

8 oz. softened cream cheese
1 can refried beans
1 pkg. taco seasoning mix
1 c. sour cream
30 drops Tabasco sauce
1/2 c. green onions, chopped (optional)
1 c. Cheddar cheese

Preparation

Mix all ingredients together and put in small casserole. Sprinkle 1 cup grated Cheddar cheese on top.
Bake at 350\u00b0 for 25 to 30 minutes.
Serve with any corn chips or tortilla chips.