Shrimp Dip Pate - cooking recipe
Ingredients
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2 (4 1/2 oz.) cans shrimp
2 Tbsp. grated onion
2 Tbsp. horseradish (optional)
1 Tbsp. lemon juice
3/4 bar cream cheese (6 oz.)
pinch of salt
Preparation
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Mix all ingredients together.
Shape into a ball.
Place on serving platter surrounded by crackers.
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