Nancy Saunders' Cheese Cake - cooking recipe

Ingredients

1 pkg. Duncan Hines yellow cake mix
3 lb. Ricotta cheese
8 eggs
1 c. sugar
2 tsp. vanilla
1 c. light cream

Preparation

Mix cake according to box directions.
Spread in greased 11 x 16-inch pan.
Mix remaining ingredients; spread on top of batter. Bake at 325\u00b0 for 1 hour and 20 minutes.
During the last 15 minutes, sprinkle with sugar and cinnamon.