Ingredients
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4 pkg. Pillsbury crescent rolls
1 lb. pepperoni
1/2 lb. Mozzarella cheese, shredded
2 eggs
2 tsp. Italian seasoning
1 clove garlic (optional)
Preparation
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Open each package of crescent rolls.
Do not break apart at perforated lines.
Instead pinch together two crescent shapes to form a rectangle.
Each package produces two rectangular shapes.
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