Pepperoni Pinwheels - cooking recipe

Ingredients
    4 pkg. Pillsbury crescent rolls
    1 lb. pepperoni
    1/2 lb. Mozzarella cheese, shredded
    2 eggs
    2 tsp. Italian seasoning
    1 clove garlic (optional)
Preparation
    Open each package of crescent rolls.
    Do not break apart at perforated lines.
    Instead pinch together two crescent shapes to form a rectangle.
    Each package produces two rectangular shapes.

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