Christmas Fragrance Punch - cooking recipe

Ingredients

1 qt. pineapple juice
1 qt. water
1 qt. apple cider
4 tsp. ground ginger
8 sticks cinnamon
20 whole cloves
2 tsp. ground allspice
2 to 3 tsp. pickling spice

Preparation

Place cinnamon and cloves, along with pickling spice, in cheesecloth bag.
Put bag and all other ingredients in a large pan.
Bring to a boil.
Simmer 5 minutes.