Easy Lasagna - cooking recipe

Ingredients

1 lb. ground chuck
1 large can Hunt's traditional spaghetti sauce
1 1/2 c. water
12 oz. Mozzarella cheese
1/2 c. Parmesan cheese
2 eggs
1/8 tsp. pepper
8 oz. uncooked lasagna
1 (16 oz.) cottage cheese

Preparation

Brown and drain meat.
Stir in sauce and water.
Mix well: the cheese, eggs and pepper.
Layer lasagna, cheese stuff and sauce alternately; begin and end with sauce.
Cover and bake 50 minutes. Uncover and bake 10 minutes more.
Bake at 350\u00b0.