Working Mom Brisket - cooking recipe

Ingredients

1 brisket
garlic salt

Preparation

Sprinkle both sides of frozen brisket with the garlic salt. Place in turkey-sized baking bag.
Place in open roast pan.
Prick top of bag 4 or 5 times.
Before you go to bed, place in a 250\u00b0 oven.
Next morning, remove and trim.
Refrigerate until supper time.