Caramel Popcorn - cooking recipe

Ingredients

1/2 c. margarine
1/2 c. sugar
1/4 c. Karo syrup
1 tsp. vanilla
11 to 12 c. popcorn

Preparation

Boil the margarine, sugar and Karo syrup together.
Add vanilla.
Pop the popcorn.
Pour sugar mixture over the popcorn. Place in pan and bake in oven at 200\u00b0 for approximately 20 minutes.