Bisquick Pound Cake - cooking recipe
Ingredients
-
2 c. Bisquick baking mix
1/4 c. flour
2/3 c. sugar
1/4 c. butter or margarine, softened
3 eggs
1/2 c. milk
1 tsp. vanilla
Preparation
-
Combine all ingredients in a large mixing bowl. Beat 4 minutes on medium speed.
Pour batter into greased and floured loaf pan, 9 x 5 x 3-inch. Bake 1 hour or until toothpick comes clean.
Leave a comment