Tuna Casserole - cooking recipe
Ingredients
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1 c. macaroni
1 can tuna (6 1/8 oz.)
1 can mushroom soup
1 tsp. salt
1/3 stick oleo or butter
3/4 c. bread crumbs
grated cheese
Preparation
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Boil macaroni and drain.
Pour into large bowl.
Add tuna, salt and soup.
Mix well and pour into a casserole dish.
Top with thin layer of grated cheese.
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