Tuna Casserole - cooking recipe

Ingredients
    1 c. macaroni
    1 can tuna (6 1/8 oz.)
    1 can mushroom soup
    1 tsp. salt
    1/3 stick oleo or butter
    3/4 c. bread crumbs
    grated cheese
Preparation
    Boil macaroni and drain.
    Pour into large bowl.
    Add tuna, salt and soup.
    Mix well and pour into a casserole dish.
    Top with thin layer of grated cheese.

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