Blackberry Pie(See Sweet Dough Pie Crust Recipe) - cooking recipe

Ingredients

2-1/2 to 3 cups blackberries
1/2 cup flour
1 tsp. cinnamon
1/4 tsp. nutmeg
1/4 stick margarine
1 cup sugar

Preparation

Wash and drain berries.
(Must be drained well or pie will have too much juice.)
Combine berries, flour, sugar and spices in a bowl.
Using a sweet dough pie crust, pour berries into pie shell and dot with margarine.
Use remaining dough for top crust.
Bake at 350 degrees for 30-40 minutes or until brown.
Let pie cool completely before cutting.