Stir-Fry Potatoes - cooking recipe
Ingredients
-
1 medium sized potato
butter or margarine
chili powder
black pepper
onion powder
garlic powder
salt
Preparation
-
Peel and dice potato.
Stir in butter or margarine.
Season to taste with generous sprinklings of seasonings.
Cook until golden brown.
Makes 1 serving.
Leave a comment