Egg Pie - cooking recipe

Ingredients

2 c. sugar
4 Tbsp. flour
4 eggs, beaten
1 c. milk
1 1/2 Tbsp. vanilla
1/2 c. melted butter
2 unbaked pie shells

Preparation

Mix dry ingredients together first.
Bake at 400\u00b0 or until set.
Makes 2 pies.