Bread And Butter Pudding - cooking recipe

Ingredients

4 Tbsp. margarine or butter (1/2 stick softened)
12 slices firm white bread
1/4 tsp. ground cinnamon
1/3 c. sugar
1 1/2 tsp. vanilla extract
1/4 tsp. salt
4 large eggs
3 c. milk

Preparation

Preheat oven to 325\u00b0.
Grease an 8 x 8-inch baking dish. Spread margarine or butter on bread slices.
Arrange 4 slices of bread in dish in one layer, overlapping slightly, if necessary. Sprinkle lightly with 1/4 teaspoon cinnamon.
Repeat, making 2 more layers.