Apple Cake - cooking recipe

Ingredients

1/4 c. oleo
1 c. sugar
1 egg
1 heaping c. flour
1/2 tsp. cinnamon
1/2 tsp. nutmeg
1/4 tsp. salt
1 tsp. baking soda
1 Tbsp. cream
2 c. thinly sliced apples

Preparation

Cream shortening with sugar.
Add egg and mix well.
Sift flour with dry ingredients and add to shortening mixture along with cream to moisten.
Fold in apples.
Bake 35 to 40 minutes in a 7 1/2 x 11 1/2-inch pan in 350\u00b0 oven.
Serve with sauce.