Broccoli Casserole - cooking recipe

Ingredients

2 pkg. chopped broccoli
2 eggs, well beaten
1 c. grated sharp cheese
1 can mushroom soup
1 medium size onion
1 stick margarine
1 c. mayonnaise

Preparation

Preheat oven to 325\u00b0.
Mix all ingredients together and add hot cooked and drained broccoli.
Top with Ritz crackers (about 3/4 stack pack to make about 1/2-inch top).
Dot with margarine.
Bake at 325\u00b0 for 35 or 40 minutes.