Buckeyes - cooking recipe

Ingredients

1 lb. powdered sugar
12 oz. peanut butter
2 sticks margarine
1 1/2 (12 oz. size) pkg. semi-sweet chocolate
paraffin

Preparation

Mix first 3 ingredients and form into balls.
Chill for 1 hour. Melt semi-sweet chocolate.
Put a few paraffin shavings in with the chocolate.
Dip peanut butter balls into chocolate.
Chill.